I had been remiss for far too long in making these scones for my dear friend Michèle.  I had promised her months and months ago that I would make a batch just for her.  Michèle has a nut allergy and … Continue reading →

With the official start of summer still two weeks away, I feel as though I had a head start on the upcoming vacation season with a couple trips I took during the month of May.  Now, I am headed home … Continue reading →

If I told you how long I’ve held onto this recipe it would date me back to the Jurassic era.  And in all those years, I never got around to making it.  Why today, you might ask.  I was woken … Continue reading →

I’m going to be so mad at myself for creating this recipe.  My passion for sticky buns and the ease at which these come together make a terrible combination when one lacks self control; and when it comes to sticky … Continue reading →

My fruit is the PEAR.  That’s right.  I was once told by an Ayurvedic physician that the fruit best suited to me is a pear.  I was pretty happy with that assessment, and in many ways it seemed right.  Ayurvedic … Continue reading →